One central solution for ALL your schools and one monitoring for ALL the food equipment throughout your School District.
You are focused on planning menus, preparing food and feeding children. FreshLoc focuses on automatically and continuously monitoring your equipment, food inventory and preparing your HACCP reports. And, when problems arise in your kitchens during the school week, weekends, holidays or vacations - FreshLoc alerts you immediately. And you can always view the status of just one school or your entire school district from anywhere.
In one HACCP report all your questions are answered.
Why Freshloc?
FreshLoc™ is the market leader in wireless temperature and HACCP monitoring for school food services, food production and delivery, and for hospitals, with over 1,000,000 measurements per day, and growing. This is what makes FreshLoc™ the solution that you should select for your refrigeration and food safety monitoring in your schools: Your data is monitored from a 24/7, high security monitoring center with full back-up every few hours, geographically dispersed. The system is available 24/7 from any location; in the convenience of your home, work, and while on vacation and on the road. The system requires no IT person for its maintenance, needs no software or servers on site. FreshLoc™ does it all. Schools are open less then 180 days per year, and about 9 hours per day. Therefore, for more than 80% of the time, when kitchens are closed, refrigeration problems have to be addressed by an advanced temperature monitoring system that is effectively monitored remotely. Unlike most of the systems in the market, where you actually need to go to a computer at the school district in order to review problems, acknowledge alerts and stop escalating the alerts, FreshLoc’s system is available 24/7 from anywhere. When you get the FreshLoc™ alert, you are only one click away from a full history of the failed equipment’s monitored data, and this is available from anywhere. FreshLoc™ provides alerts through e-mails and text messages, as typical in the industry, but can also provide alerts to your home phone, office phone, and any cell phone. There is no need anymore to have an advanced phone to receive alerts and pay for text messages. With FreshLoc™ you do not need to wait for temperatures to go out of range as most systems are set for. With FreshLoc™ we closely monitor the operation of the compressor and refrigeration system and when it stops to operate or malfunctions, we alert you instantaneously, long before the temperatures go out of range. With FreshLoc™, every sensor serves as a back-up device or a data logger, thus ensuring that no measurement is lost. The system continues logging temperatures when the network is down or on power outages. Just put sensors in your trucks or food carts they will be monitored as well. The same system monitors temperatures, humidity, door openings, dishwasher rinse temperatures, temperature of delivered food on trucks and food carts and temperatures readings while preparing food... FreshLoc™ has the most advanced reporting system in the industry. You can schedule any report automatically and get it daily, weekly, monthly or at any other interval or whenever needed from the systems. It can show readings every hour, 2 hours, 3 hours, 4 hours, etc. The report will provide you with full details of alerts, corrective actions and statistical data of problems occurred during the reporting period. Temperatures and door readings are continuously recorded, eliminating false alarms. No more false alerts on door openings that are based on random readings. An advanced dashboard allows you to monitor all or any part of the entire district from a single, easily operated screen. The dashboard can be organized by location, type of equipment or both. The FreshLoc™ system takes care of food safety, energy efficiency and predictive and preventive maintenance of your food services. With efficiency monitoring, FreshLoc™ can predict impending failure and recommend maintenance to extend the time before the next problem. For full information about the Freshloc Monitoring : Click Here Copperas Cove school district, located in Central Texas, serves primarily the families in and around Ft. Hood, the world's largest military training post. Not surprisingly, the district's standards are high, and the staff is held closely accountable for quality and service. Recently, John Constancio, the district's foodservice director, improved his control and management of the district's Cold Chain by deploying FreshLoc Technologies in all the schools. In 2004, Constancio began looking for a way to automate monitoring for all his coolers and freezers, in order to meet the state's mandate of having a food safety plan in place for the 2005-06 school year. He found a system, but discovered it would require additional power runs, which would involve additional manpower and expense. Searching for a wireless option, he encountered FreshLoc. The FreshLoc wireless sensors gave him much more flexibility. "Using one warehouseman, FreshLoc installed 13 schools in one day," he marvels. "In two more days, we were operational, and I was able to view my stats online." Constancio likes the way FreshLoc reports integrate easily into his HACCP plan, and he enjoys knowing the record will be there when the health inspector asks for it.
Case Study:Copperas Cove School District
HACCP Compliance
Easy Installation
Read case studies of how the FreshLoc solution has been implemented.
Green Edge Systems, Inc., is a trusted leader in Technology Solutions for School Food Services that include HACCP wireless temperature monitoring and food safety solutions, state-of-the-
To get additional information on the FreshLoc HACCP Wireless Temperature Monitoring Systems for Food Services, the PAR Tech iQuality Web Based Rugged HACCP Hand Held
Contact:
mailto:Tommy.Orpaz@greenedgesystems.com
http://www.greenedgesystems.com
818-825-8167
